A few additional projects by Steam Engineering, Inc. for Food & Beverage Processing clients:

  • Bio-Oregon - Warrenton, Oregon: Energy grant assessment, boiler operator training
  • Coca-Cola - Portland, Oregon: Natural gas use assessment for an energy grant; new boiler and steam system for the Wilsonville plant.
  • ConAgra Foods - American Falls, Idaho: U.S. Department of Energy steam system assessment
  • ConAgra Foods - Pasco, Washington: U.S. Department of Energy steam system assessment and new boiler control design
  • ConAgra Foods - Twin Falls, Idaho: U.S. Department of Energy steam system assessment
  • Darigold - Boise, Idaho: Upgrade condensate return and full condensing economizer
  • Gem State Processing - Heyburn, Idaho: Greenfield steam system design including high temperature feed water, and full condensing economizer
  • Herdco - Bartlett, Nebraska: Steam system assessment, full condensing economizer, operating limits adjustments, heat recovery
  • Hill Meat Company - Pendleton, Oregon: Energy grant assessment, new direct fired hot water heater, blowdown heat recovery, improved insulation
  • J.R. Simplot Company - Aberdeen, Idaho: Designed high temperature feed water system, upgraded condensate return, dual fuel boiler digester gas and natural gas, full condensing economizer
  • National Frozen Foods - Albany, Oregon: Designed a modulating feed water control; blowdown heat recovery
  • Oregon Potato - Boardman, Oregon: Installed economizers on boilers, increased amount of return condensate, negotiated air permits; reduced fuel consumption 10% and increased boiler efficiency
  • Oregon Potato - Boardman, Oregon: Designed and engineered a high temperature feed water system and reverse osmosis pre-treatment, reducing fuel consumption and chemical treatment costs.
  • Portland Specialty Baking - Portland, Oregon: Energy grant assessment, designed heat recovery system
  • Seneca Foods - Payette, Idaho: Upgraded feed water system, heat recovery projects, upgrade condensate return.
  • Simplot Livestock - Mountain Home, Idaho: Designed a plant steam system to operate on less steam than traditionally used in these types of operations
  • Simplot Livestock - Mountain Home, Idaho: Designed a steam system that works with their new rolling mill and achieves zero discharge
  • Southwest Cheese - Clovis, New Mexico: Steam system heat recovery projects and dual fuel boilers using natural gas and digester gas
  • Turtle Island Foods - Hood River, Oregon: Energy grant assessment, heat recovery projects and insulation projects
  • Winnemucca Foods - Winnemucca, Nevada: Designed a high temperature feed water system, resulting in operation on one boiler instead of two with improved rate of condensate return; reduced natural gas usage
  • Basic American Foods - Blackfoot, Idaho: U.S. Department of Energy steam system assessments for three Idaho plants; Blackfoot, Rexburg, and Shelley. Boiler Operator Safety Training

To learn more about our engineering services, click here.